Experimental designs
Controlled conditions at Faculty of Sciences of the University of Porto
GreenhouseÂ
Measurements with:
Spectroradiometer
SPAD
Fluorimeter
Laboratory analyses:
Chlorophyll a and b
Anthocyanin
Sugar
Starch
Genome
Douro Wine Region
Quinta dos Aciprestes
Measurements with:
Spectroradiometer
SPAD
Fluorimeter
Laboratory analyses:
Chlorophyll a and b
Anthocyanin
Sugar
Starch
Genome
Tomography-like
Quinta do Vale dos Cavalos
Measurements with:
Spectroradiometer
SPAD
Fluorimeter
Laboratory analyses:
Chlorophyll a and b
Anthocyanin
Sugar
Starch
Genome
Tomography-like
